Monday, July 16, 2007

Easy Blackberry Cobbler


We picked fresh blackberries on our recent vacation in Big Canoe, GA and my children (10 and 7) were able to prepare this almost entirely on their own. Delicious with vanilla ice cream.
  • 1 stick butter
  • 1 cup flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/8 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2/3 cup milk
  • 3 cups fresh blackberries
Melt butter in casserole dish. Mix everything except berries and pour over butter. Pour berries over batter. Don't stir. Bake at 350 degrees for 45 minutes.

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