- 1 cup butter
- 2 cups sugar
- 1/4 cup brown sugar
- 2 eggs
- 1/4 cup milk
- 1 teaspoon vanilla
- 4 cups flour
- 2 teaspoons soda
- 1/2 teaspoon salt
Cream butter. Beat in sugars and eggs, then stir in milk and vanilla. Mix dry ingredients, then blend in to make a soft dough. Chill. Roll to 1/8 inch on floured surface, cut with assorted colors. Decorate with sprinkles, if desired and bake at 325 degrees for 8-10 minutes.
No comments:
Post a Comment