Wednesday, November 19, 2008

Citrus Punch

I first made this 12 years ago for a wedding shower/brunch. Very tasty and can be mixed with champagne for great mimosas.
  • 12 oz. frozen orange juice concentrate
  • 12 oz. frozen lemonade concentrate
  • 12 oz. frozen limeade concentrate
  • 3 cups pineapple juice
  • enough water to make one gallon total
  • 1 bottle club soda
Mix all concentrates with pineapple juice. Add water to make one gallon, stir. Add a splash of club soda before serving.

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