For Harry Potter Day, of course. I made a batch of these to take to my class on Friday, before I jump into the car to drive 8 hours to take my kids to the midnight premiere. I am nuts, but this is a once-in-a-lifetime experience.
- 12 oz chocolatey bark coating
- 3 cups chow mein noodles
I also found a recipe for butterbeer: 1 part butterscotch schnapps to 7 parts cream soda. No idea if this is any good, as I'm not much of a schnapps drinker, and my school would probably frown on me serving up a batch to students. If I go to a certain Mother's Reunion in the fall, maybe I'll let you know.
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